Sale!
1360 1700

140g

Thaw, cut and serve your wild sockeye salmon sashimi!

Serving Instructions: Thaw in the refrigerator for 1-2 hours. Remove packaging, slice and serve with soya sauce & wasabi

All our products are sustainable and traceable.
Your order will be packed by one of our seafood expert, while wearing gloves and masks for your maximum protection.

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