500 ml

Direction: open bag and head over medium heat in a sauce pan.  Add cubed halibut or chicken and desired vegetables.  Finish off with some Thai basil leaves and enjoy with jasmine rice.

Ingredients: Green Chili, Galangal, Lemongrass, Kaffir Lime, Turmeric, Shallots, Coconut Cream, Fish Sauce, Shrimp Paste, Chicken Stock, Palm Sugar.

Maenam Signature Green Curry

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