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It's our most decadent treat yet and it's perfect for Vancouver rainy days. Our Spot Prawn & Dungeness Crab Mac N Cheese is rich, buttery, cheesy and stuffed with Dungeness Crabs. Trust us, you won't want to share this one. 

Ingredients: elbow pasta, milk, wheat flour, butter, fish stock, onion, garlic, cheddar cheese, spot prawn, dungeness crab, vinegar, chili, seasoning

Contains shellfish, dairy, wheat and soy.

Heating instructions:

Remove packaging and cook from frozen.

1. Preheat over to 325°F
2. Place the tin pan (Truffle Mac-N-Cheese) on a baking sheet
3. Bake for 35-45 minutes (or until the top is golden brown)
4. Let stand for 5 minutes before serving

350g

Serving suggestions: Serves 1 as an entree or 2 as a side. 

All our seafood ingredients are sustainable and traceable.