The Nenohi Stainless Sujihiki is a knife that is made for slicing boneless proteins. This blade is made with a Unclassified stainless steel and is a double beveled knife meaning it is sharp on both sides and can be used by both left and right handed individuals. This blade comes with a wooden saya for storage.
Brand: Nenohi 子の日
Steel Type: Stainless Steel
Steel: Mono Unclassified (Stainless Steel)
Handle: Magnolia & Buffalo Horn Ferrule Octagonal
Comes With Saya
The pictures and dimensions listed are for reference. As these are handmade items containing natural products, there may be variances in appearance and specifications.