Please order 48 hours in advance. 


Toppings include: Cucumber, squid salad, seaweed salad, inari, green onion, oshinko, sesame seeds, pineapple salsa, pickled onion, masago, shredded nori, crispy onion, and furikake. 

Choose your seafood: Ahi tuna and smoked wild chum salmon, or wild sockeye salmon and cooked octopus. 

Choose your sauce: Classic and Wasabi Mayo or Korean Chili and Spicy Mayo


You may also like