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Your favourite Seafood Congee is now available frozen! You can enjoy it at home whenever you're craving it - just heat and eat. Nothing tastes better than a comforting bowl of seafood congee on a chilly day (or any day really). 

Cooking Instructions: For a quick defrost, place the sealed package under running cold water until thawed. Add thawed contents into a pot and bring to a boil. Let it cool for 3 minutes and serve.

Ingredients: Cooked White Rice, Salted Sockeye Salmon, Octopus, Canola Oil, Soy Sauce (soybeans, wheat, salt), Teriyaki Sauce (soy sauce (soybeans, wheat, salt), wine, sugar, water, salt, vinegar, sodium benzoate, onion powder, natural flavors, succinic acid, garlic powder), Sesame Oil, Sriracha (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite, xantham gum), Ginger, Dashi Broth, Halibut Broth, Bonito Flakes, Dried Sea Kelp, Dill, Pickled Radish, Green Onions, Fried Onions. 

Contains seafood, soy, wheat, and sesame. 


Suggested serving size

2 people

500 ml

Keep frozen.

All our seafood ingredients are sustainable and traceable.
Your order will be packed by one of our seafood experts while wearing gloves and masks for your maximum protection.