Each cake is handmade with fresh B.C. Dungeness Crab meat. Made with handpicked crab meat and wholesome ingredients. It comes in a pack of 3 and each one weighs 65g.

Cooking Instructions:
   1. Preheat oven to 350F 
   2. Cook from frozen for 15-18 mins, or until it is thoroughly cooked

Ingredients:
Dungeness Crab, Mayonnaise (Canola oil, White vinegar, Liquid egg yolk, Water, Liquid whole egg, Salt, Sugar, Mustard flour, Concentrated lemon juice, Calcium disodium EDTA, Spices, Natural Flavour), Panko-Style Bread crumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Onions, Eggs, Celery, Salt, Herbs

Contains shellfish, mustard, wheat, soy and egg.

Keep frozen.

All our products are sustainable and traceable.
Your order will be packed by one of our seafood experts while wearing gloves and masks for your maximum protection.