Flaky, golden, and filled with rich coastal flavour — our Smoked Salmon Hand Pie is your new favourite comfort meal. Made with locally smoked BC salmon and a creamy blend of cheeses — cream cheese, parmesan, mozzarella, and cheddar — it’s perfectly seasoned with garlic, onion, and parsley for that irresistible savoury bite.

Handcrafted in BC and ready to bake straight from frozen, it’s an easy, satisfying dish that feels homemade — ideal for lunch, dinner, or a quick gourmet snack.

✅ Made in BC
✅ Filled with locally smoked salmon
✅ Bake-from-frozen convenience
✅ Proudly a BuyBC product

Cooking Instructions:
Cook from frozen. Preheat oven to 350°F. Remove from bag, place on a parchment-lined baking sheet, and bake for 35–45 minutes or until the top is golden brown and the internal temperature reaches 165°F. Let stand for 5–10 minutes before serving.

Ingredients: Smoked Salmon, Cream Cheese, Parmesan, Mozzarella, Cheddar, Egg, Parsley, Garlic, Onion, Salt, Sugar.