Sale!
3200 4000

Ingredients: Wild BC Chum Salmon, Sugar, Satay (Soybean Oil, Dried Lizardfish (Fish), Garlic, Shallots, Sesame, Chili Powder, Coconut Powder, Ginger, Salt, Pepper), Garlic, Cilantro, Salt, Spices, Natural Wood Smoke

All our products are sustainable, traceable, and smoked in small batches in Richmond, BC.
Your order will be packed by one of our seafood expert, while wearing gloves and masks for your maximum protection.

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