Recognized as sustainable by OceanWise, Northern Divine Caviar is certified organic and produced from land-based farmed Sturgeons using pristine, cold, fresh mountain water with no antibiotics or added hormones in Sechelt, BC.

Tastes buttery, nutty with a fresh ocean flavour and touch of salt.

Preparation tips: 
Works great as a topping for our oysters and uni, and on canapes and blini.

All our products are sustainable and traceable. 

Your order will be packed by one of our seafood experts while wearing gloves and masks for your maximum protection.